Nipomo fruit trees

Nipomo fruit trees

Nipomo fruit trees

Nipomo ( ˈniːpōˈmo) is the name of a grape variety and also of a region in California, United States. The name Nipomo is used for a specific wine grape variety and a wine region in the San Luis Obispo area. Nipomo, the variety, is a high-yielding, late-ripening grape that was developed in the early 1980s at the California Department of Food and Agriculture's Lodi Experimental Vineyard, an site in San Luis Obispo County, California, near the city of San Luis Obispo. Nipomo, the variety, is a high-yielding, late-ripening grape that was developed in the early 1980s at the California Department of Food and Agriculture's Lodi Experimental Vineyard, an site in San Luis Obispo County, California, near the city of San Luis Obispo. The Nipomo region is a area in the San Luis Obispo region of San Luis Obispo County in California. It is located on the Central Coast of California and lies between the San Luis Obispo and Santa Maria Valleys. The region was named after Nipomo, a Native American word meaning "


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